Another Broken Egg Cafe - Temp. CLOSED Menu

Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.

Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes

Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions.

Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions.

Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.

Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.

Scrambled eggs filled with country ham, onions and tomatoes over Cheddar Jack cheese grits. Topped with country sausage gravy. Served with baked bacon and an over-sized biscuit. (1370 cal)Pair with an Abita Amber Lager (130 cal) and Rwanda Single-Origin Coffee (0 cal).

Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.

Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.

Freshly-baked cookie dough Belgian waffle topped with cookie dough bites, fresh whipped cream, chocolate drizzle and powdered sugar. Served with two eggs any style and baked bacon or house-made sausage patties.

French toast-style pound cake topped with fresh strawberries, fresh whipped cream and crme brle sugar

French-toast style fritters layered with fried apples, a bourbon cream sauce and topped with fresh blueberries and powdered sugar. (1380 cal)

Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.

Three house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream.

Three house-recipe buttermilk cakes.

Thick-sliced bread battered and grilled, topped with powdered sugar

Light and golden waffle topped with powdered sugar

Egg white omelette with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.

Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.

Poached eggs on grilled focaccia with sauted mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy velout sauce and sliced green onions. Served with fresh seasonal fruit.

All-white meat chicken salad, lettuce, tomato, nine-grain bread. Served with fresh country potatoes and a pickle spear.

Shrimp, crawfish and andouille sausage in a spiced bell pepper, onion and celery rice saut. Topped with two eggs any style (+120-220 cal).

Louisiana-style gumbo, shrimp, crab, crawfish, jambalaya rice, green onions. With focaccia bread

Roasted all-white meat chicken, corn, black beans, tomato broth, crispy tortilla strips, diced tomatoes, cilantro.

Mixed greens, fried chicken tenders, sliced hardboiled egg, tomato, bacon bits, pickled red onions, honey mustard dressing.

Mixed greens, blackened shrimp, tomato, cucumber, scallions, pineapple, pickled red onions, parmesan cheese crisps, honey jalepeo vinaigrette.

Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.

Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.

Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.

Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. Served with a pickle and fresh country potatoes.

Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.

Muddled strawberries, fresh sour mix, strawberry pure, sparkling water, garnished with strawberry & an orange slice. (140 cal)

Pineapple juice, strawberry pure, sparkling water, lime, garnished with fresh mint. (80 cal)

Titos Handmade Vodka, cinnamon bun infused cold brew, cream topping, cinnamon sugar sprinkle & caramel rim (270 cal)

Baileys , Kahlua and cold brew coffee.

Titos Handmade Vodka and espresso with a RumChata cream topping.

Tito's Handmade Vodka and Watermelon Red Bull. (240 cal)

Spicy pepper-infused vodka with our house-recipebloody mary mix.

Titos Handmade Vodka with our house-recipe bloody mary mix.

Wycliff California Champagne infused with fresh fruit flavors and spirits.

Wycliff California Champagne and Simply Beverages

Wycliff California Champagne infused with fresh fruit flavors and spirits.

Southern-style beignets with powdered sugar and honey marmalade.

Southern-style beignets with powdered sugar and honey marmalade.

Grits with cheese and topped with baked bacon, green onions and tomatoes.

Naturally smoked, thick-sliced crispy backed bacon.

One bag of our Single-Origin Coffee for you to brew at home!